Future Food Weekly by Green Queen
Breaking foodtech news featuring Green Queen's award-winning original reporting
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Plus Melt&Marble cleared to sell in the US, and Australia's first cultivated meat treats for dogs. This and more in Green Queen Media's global roundup on future food news.
Plus climate-resilient wine and coffee is here, and Pinky Cole goes from slutty to bankrupt vegan. This and more in Green Queen Media's global roundup on future food news.
Plus: A deep dive into Beyond's new sparkling drinks and The Protein Brewery eyes the bioactives market. This and more in Green Queen Media's global roundup on future food news.
Plus: Better Bite Ventures and Yoga Bar launch First Bite India, and why we should Believe in Tempeh. This and more in Green Queen Media's global roundup on future food news.
Plus: Funding for viral drinks startup Feisty, and Oatly's going green with an immersive matcha-themed pop-up. This and more in Green Queen Media's global roundup on future food news.
Plus: European alt protein funding is on the up, but its Parliament isn't happy. This and more in Green Queen Media's global roundup on future food news.
Plus: Funding for high-fibre and high-protein, and your future cookies could be made from upcycled plastic bottles. This and more in Green Queen Media's global roundup on future food news.
Plus: Perfect Day is back, the world's first hybrid whole-cut beef tips, and why alt pet food is booming. This and more in Green Queen Media's global roundup on future food news.
Plus: India's dual-axis framework and the future food sectors in growth. This and more in Green Queen Media's global roundup on future food news.
Plus: The Transfarmation Project's new hub, and Singapore outpaces the US in cultivated meat approvals. This and more in Green Queen Media's global roundup on future food news.
Plus: Super-healthy chickpeas, India's 10-year roadmap, and all things algae. This and more in Green Queen Media's global roundup on future food news.
Plus: Margaret's Finest, $32M for better butter, and the UK takes one step forward, one step back. This and more in Green Queen Media's global roundup on future food news.
Plus: More money for Mosa Meat, cultivated duck breakthrough, and non-stop M&A. This and more in Green Queen Media's global roundup on future food news.
Plus: Fermentation funding, acquisitions and partnerships, and why additives don't necessarily increase health risks. This and more in Green Queen Media's global roundup on future food news.
Plus: Vow, gets a new CEO and plant-based pet food is expanding fast. This and more in Green Queen Media's global roundup on future food news.
